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| College of Agricultural & Life Sciences | University of Idaho | UI Extension | FCS HOME | |
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Child, Family & Consumer Studies -
Family & Consumer Early Childhood Development & Education Food & Nutrition FCS Extension - Links |
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Nutrition Option
This option prepares students for careers with government agencies, commodity groups, health and fitness agencies and businesses, and some components of the food industry. In addition, the course work would provide excellent background for those wishing to pursue advanced degrees in medicine or nutrition.
Graduation Requirements Checksheet
For more information regarding this major, please contact an advisor listed below.
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Katie Nelson Miner Senior Instructor Niccolls 302C 208-885-7747 Fax: 208-885-5751 |
Laurel J. Branen Professor UI Coeur d'Alene 1000 W Hubbard Ave Ste 145 Coeur d'Alene ID 83814-2276 208-292-2544 Fax: 208-292-2535 |
Kathe A. Gabel Professor Director, Coordinated Program in Dietetics Niccolls 109B 208-885-6026 Fax: 208-885-5751 |
Madeline Houghton Associate Professor WSU Spokane, ExMet PO Box 1495 Spokane, WA 99210-1495 509-358-7622 Fax: 509-358-7627 |
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